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Lucy Scribner Library

MB 107 Archive: Fall 2017 Patagonia

This guide is not actively updated. Each page is current to its applicable semester.

Let My People Go Surfing

Sustainability Report

Black, P.J. (2015, February 23). SustainabilitySAGE Business Researcher. Retrieved from http://businessresearcher.sagepub.com/. doi: 10.1177/2374556815574849

Marketing Information

Databases
Guides

Patagonia Provisions - Fall 2017

Company Reports

Industry Reports

Some relevant materials from the Passport database:

Retail Trade Data

Wild Idea: Buffalo

Unbroken Ground film

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Group Study Rooms

Group Study Room

Library Group Study rooms may be reserved up to 24 hours in advance for a maximum of 2 hours per student. Room Reservations may be made online or by using the control panel outside of the room. 

Library Room 118:
Although it cannot be reserved, the Library's electronic classroom is often available in the evenings and on weekends for student use. Your team may find it to be a good place to practice your executive case presentation.

USB or Datastor:
We recommended that students use a USB storage device (memory stick/flash drive) to access their visual aids for the formal presentation.  Use Datastor to save your research and presentation materials as you prepare them.

Relevant Websites

Food Marketing Institute (FMI) - An advocate for the food retail industry.  It's U.S. members operate nearly 40,000 retail food stores and 25,000 pharmacies, representing a combined annual sales volume of almost $770 billion.

The Grocery Manufacturers Association (GMA) is the trade organization representing the world’s leading food, beverage and consumer products companies and associated partners. 

The Specialty Food Association, is a leading source of information about the $127 billion specialty food industry, whether for benchmark statistics, product trends or stories about food artisans and entrepreneurs. The Association’s annual reports include the State of the Specialty Food Industry and Today’s Specialty Food Consumer.

Patagonia Provisions Case Readings

Harrington, S. (2017, September 22). Patagonia is making a beer that's good for the climate. Yale Climate Connections. Retrieved from https://www.yaleclimateconnections.org/2017/09/patagonias-climate-friendly-beer/

Taschler, J. & Hauer, S. (2017, November 4). U.S. grocery delivery a fast-moving market. Milwaukee Journal Sentinel.

Judkis, M. (2017, October 9). The meal-kit industry is at a crossroads. Will it ever figure out what we really want? Washington Post Online.  Retrieved from https://www.washingtonpost.com/  

Thasos Group. (2017, October 3).  Competitive Impact of Lower Prices at Whole Foods. Retrieved from http://thasosgroup.com/insights/  

Urgo, J. L. (2017, Sep 25). Call it the amazon effect: A farmers market delivered in a box. TCA Regional News Retrieved from https://search.proquest.com/docview/1942179084?accountid=13894 

Nate Mitka, N. (2017, May 31).  Camp To Kitchen: Patagonia Provisions Becoming ‘Everyday Food’.  Retrieved from https://gearjunkie.com 

BMI Research. (2017, May 17).  Meal Kits: FMCG and grocery majors moving in. Business Monitor Online.  

Unilever ventures backs sun basket, leading series C-2 funding. (2017, May 11). PR Newswire Retrieved from https://search.proquest.com/docview/1897338680?accountid=13894

Wieners, B. (2016). Patagonia: For climbing Everest, diving the Great Barrier Reef, and saving the planet on a beer runBloomberg Businessweek, (4494), 54-59. 

Axelrod, E. (2015, March 18).  Can Patagonia’s New Food Line Revolutionize the Salmon Industry? Retrieved from http://civileats.com